000			01480nam a2200301Ia 4500
003			OSt
005			20140903124106.0
008			120912s9999 xx 000 0 und d
040			_cACKU
041			_a124
043			_aa-af---
050	0	0	_aPamphlet HD9016. _bA342. _cR476 1985
110			_aUNHCR
245	0	0	_aReport to the executive director of the World Food Programme and the United Nations High Commissioner for Refugees / _cby the joint WFP/UNHCR.
260			_aRome, Italy : _bWFP, UNHCR, _c1985.
300			_a30 pages, _b[12] unnumbered pages : map ; _c30 cm.
500			_a“September 1985”.
504			_aIncludes bibliographical references.
505			_aContents: Introduction—Background—Short and medium term outlook—Registration system—Review of food aid pledges and deliveries—Port handling, internal transportation and storage—Food distribution management—Commodity acceptability and utilization—General nutritional considerations—Nutritional status of camp population—Energy requirements and food basket—Employment opportunities and income—Conclusions and recommendations.
546			_a124
650			_aFood supply _z Afghanistan.
650			_aFood relief _z Afghanistan.
650			_aRefugees _z Afghanistan.
650			_aFood security _z Afghanistan.
650			_aHumanitarian assistance _z Afghanistan.
710	1		_aWorld Food Programme (WFP).
942			_2lcc _cMON _kPamphlet HD9016.A342.R476 1985
999			_c20407 _d20407