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Food policy analysis / C. Peter Timmer, Walter P. Falcon, Scott R. Pearson.

By: Material type: TextTextLanguage: English Publication details: Washington, D.C. : International bank for Reconstruction and Development ; The World Bank, ©1983.Description: ix, 301 pages ; 24 cmISBN:
  • 0801830729
  • 0801830737
Subject(s): LOC classification:
  • HD9000.6. T566 1983
Contents:
Contents: Preface—1. Introduction to food policy analysis—2. Analysis of food consumption and nutrition—3. Analysis of food production systems—4. Marketing functions, markets, and food price formation—5. Macroeconomic policies and the food system—6. Macro food policy—Index.
Holdings
Item type Current library Call number Status Date due Barcode Item holds
Monograph Monograph Afghanistan Centre at Kabul University HD9000.6.T566 1983 (Browse shelf(Opens below)) Available 3ACKU000500099
Total holds: 0

Cover title.

“June 1983”.

“A World Bank Publication”—cover page.

Contents: Preface—1. Introduction to food policy analysis—2. Analysis of food consumption and nutrition—3. Analysis of food production systems—4. Marketing functions, markets, and food price formation—5. Macroeconomic policies and the food system—6. Macro food policy—Index.

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